As the global craft beer market continues to expand, consumers' pursuit of diverse flavors and high quality is becoming increasingly prominent. Although traditional large-scale industrial beer has cost advantages, it cannot meet the increasingly refined taste requirements. For this reason, various breweries have upgraded from micro-breweries to regional breweries, and urgently need a complete set of commercial brewing systems from mash tun to unitank fermenter, from whirlpool to bright beer tanks to ensure consistent flavor, maximize production efficiency and resource utilization. At the same time, energy conservation, environmental protection and digital control have also become new benchmarks in the industry.